“No weeding by tillage or herbicides.
Weeds play their part in building soil fertility and in balancing the biological community. As a fundamental principle, weeds should be controlled, not eliminated. Straw mulch, a ground cover of white clover interplanted with the crops, and temporary flooding provide effective weed control in my fields.
Here are some key points to remember in dealing with weeds:
As soon as cultivation is discontinued, the number of weeds decreases sharply. Also, the varieties of weeds in a given field will change.
If seeds are sown while the preceding crop is still ripening in the field, those seeds will germinate ahead of the weeds. Winter weeds sprout only after the rice has been harvested, but by that time the winter grain already has a head start. Summer weeds sprout right after the harvest of barley and rye, but the rice is already growing strongly. Timing the seeding in such a way that there is no interval between succeeding crops gives the grain a great advantage over the weeds. Directly after the harvest, if the whole field is covered with straw, the germination of weeds is stopped short. White clover sowed with the grain as a ground cover also helps to keep weeds under control. The usual way to deal with weeds is to cultivate the soil. But when you cultivate, seeds lying deep in the soil, which would never have germinated otherwise, are stirred up and given a chance to sprout. Furthermore, the quick-sprouting, fast growing varieties are given the advantage under these conditions. So you might say that the farmer who tries to control weeds by cultivating the soil is, quite literally, sowing the seeds of his own misfortune. “